It just so happens that today is National Flap Jack Day… That’s why today, we’re going around the room with a One & Done Shock that’s all about short stacks.
Specifically, pancakes from around the world, and the toppings that different counties like to put on them…
Alexis: In France, they prefer sweet over savory pancakes (which they call crepes) But what is #1 favorite topping for the French people?
Brooke: What is the #1 thing China puts on their savory pancakes?
Jose: What flavor maple syrup goes on a Mexican pancake?
Jeff: Japanese pancakes are savory, and made with flour, egg, and what popular far east vegetable?
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