It just so happens that today is National Flap Jack Day… That’s why today, we’re going around the room with a One & Done Shock that’s all about short stacks.

Specifically, pancakes from around the world, and the toppings that different counties like to put on them…

Alexis: In France, they prefer sweet over savory pancakes (which they call crepes) But what is #1 favorite topping for the French people?

Brooke: What is the #1 thing China puts on their savory pancakes?

Jose: What flavor maple syrup goes on a Mexican pancake?

Jeff: Japanese pancakes are savory, and made with flour, egg, and what popular far east vegetable?

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